1760: 33 George 2 c.5: Continuing Imports from Ireland.

1760: 33 George 2 c.5: An act to continue, for a limited time, the importation of salted beef, pork, and butter, from Ireland.

WHEREAS the permitting the importation of salted beef, pork, and butter, from Ireland into this kingdom, hath been found useful and beneficial, and that the time allowed for that purpose is near expiring,, and it is expedient that the same should be prolonged; may it therefore please your most excellent Majesty, that it may be enacted; and be it enacted by the King’s most excellent majesty, by and with the advice and consent of the lords spiritual and temporal, and commons, in this present parliament assembled, and by the authority of the same, That an act made in the last session of parliament, intituled. An act to continue, for a limited time, an act made in the last session of parliament, intituled, An act to permit the importation of salted beef, pork, and butter, from Ireland, for a limited time, and to mend the said act, which was to continue in force until the twenty fourth day of December, one thousand seven hundred and fifty nine, shall be, and the same is hereby further continued from the expiration thereof, until the twenty fourth day of December, one thousand seven hundred and sixty.

Source: Pickering, Statutes At Large, volume 23.